The Chefs on the Harbour Vivid Sydney experience was an exceptional collaboration between The Jackson, Cirkus Bizurkus, and Fernando Barraza Creative. This immersive dining event offered guests a unique opportunity to indulge in the new Neon Cirkus collection amidst the breathtaking backdrop of Vivid Sydney.

Spanning three weekends, this exclusive event fused culinary artistry, captivating performances, and the finest water venue in Sydney, The Jackson. Guests were welcomed by the enchanting red carpet lady and mesmerizing disco cat lollipop acrobats, setting the stage for an evening filled with wonder and awe.

The event showcased the innovative Neon Cirkus collection, immersing guests in a surreal world of striking neon-themed decor and delectable cuisine prepared by world-renowned chefs.

With Sydney illuminated by the vibrant Vivid festival, guests enjoyed breathtaking views of the illuminated harbour throughout the event.

The Chefs on the Harbour Vivid Sydney experience exemplifies the power of collaboration, creativity, and impeccable execution.